Analytical authentication of organic products: an overview of markers
Metabolomic profiling to detect different forms of beef fraud using rapid evaporative ionisation mass spectrometry (REIMS) | npj Science of Food
Honey authenticity: analytical techniques, state of the art and challenges - RSC Advances (RSC Publishing) DOI:10.1039/D1RA00069A
Analytical authentication of organic products: an overview of markers. | Semantic Scholar
Current trends and recent advances on food authenticity technologies and chemometric approaches - ScienceDirect
Mass Spectrometry-Based Nontargeted and Targeted Analytical Approaches in Fingerprinting and Metabolomics of Food and Agricultural Research | Journal of Agricultural and Food Chemistry
Analytical methods combined with multivariate analysis for authentication of animal and vegetable food products with high fat content - ScienceDirect
DNA Markers for Food Products Authentication – topic of research paper in Biological sciences. Download scholarly article PDF and read for free on CyberLeninka open science hub.
Honey authenticity: the opacity of analytical reports - part 1 defining the problem | npj Science of Food
Food Traceability and Authenticity: Analytical Techniques - 1st Editio
Analytical authentication of organic products: An overview of markers | Request PDF
PDF) δ13C values and phytanic acid diastereomer ratios: Combined evaluation of two markers suggested for authentication of organic milk and dairy products
Food authenticity testing part 1: The role of analysis | IFST
Current challenges associated with food authenticity (inner circle)... | Download Scientific Diagram
Analytical authentication of organic products: an overview of markers - Capuano - 2013 - Journal of the Science of Food and Agriculture - Wiley Online Library
Analytical authentication of organic products: an overview of markers - Capuano - 2013 - Journal of the Science of Food and Agriculture - Wiley Online Library
Review of Recent DNA-Based Methods for Main Food-Authentication Topics | Journal of Agricultural and Food Chemistry
Can Chromatography Authenticate Organic Food? Chromatography Today
Fatty Acid- and Amino Acid-Specific Isotope Analysis for Accurate Authentication and Traceability in Organic Milk | Journal of Agricultural and Food Chemistry
Analytical approaches used for authentication of wine according to the... | Download Scientific Diagram
Discovery of food identity markers by metabolomics and machine learning technology | Scientific Reports
PDF) Traceability and Authentication of Organic Foodstuffs
Crimson Publishers-Breaking News on the Authenticity of Olive Oils by…
Distribution Analysis of Anthocyanins, Sugars, and Organic Acids in Strawberry Fruits Using Matrix-Assisted Laser Desorption/Ionization-Imaging Mass Spectrometry | Journal of Agricultural and Food Chemistry
